
CEO & Co-Founder
AT is a dynamic business leader and Co-Founder of Let’s Curry, bringing over 12 years of cross-industry experience spanning hospitality, banking, and manufacturing. She specializes in strategy planning, operational excellence, and building scalable systems that drive efficiency, profitability, and sustainable growth. With a strong track record of leading profit centers and collaborating with cross-functional teams,…

Culinary Director
Dynamic Executive Chef with over 25 years of culinary experience across Hotels, QSR, Retail, Catering and manufacturing. Passion for food innovation, food trends and curating lip-smacking & heartwarming food. Providing innovative & quality solutions across industries. A gym shark, cranking weights & burning calories to match the Food tasting sessions.

Mentor
‘A’ is our mentor and a seasoned C Suite Executive with 3 decades of experience in building powerful QSR brands, establishing F&B retail at airports & leading Business Development across the Middle East, India, Africa, Turkey & Southeast Asia. Foodie, loves to travel globally & eat locally. Collecting limited-edition memorabilia is top priority. Carpe Diem…

Co-Founder
Over 3 decades of experience in Service Operations, People Management and Process Management in Hospitality, QSR, & Retail. Adroit in the Build-Operate-Transfer (BOT) model of process optimisation. Executional Excellence in Customer Satisfaction Metrics with a Solutions approach. A gentleman & a friend that everyone wants with a no task is impossible approach & revving it…

