Engineered to meet the rising demand for globally inspired, high-impact flavour accents, our trending condiments range delivers on both taste and performance.

These sauces are designed for ease of use across multiple applications—dips, marinades, drizzles, sandwich builds, bowl toppings, and more—while maintaining shelf stability, batch consistency, and cross-platform versatility.

Mexican-Inspired Condiments

Developed for authenticity and operational ease, ideal for Tex-Mex menus, QSR builds, and fusion cuisine.
  • Mexican Bean Mix – ready-to-use blend of seasoned beans with consistent texture and spice calibration
  • Salsa – classic tomato-based dip with balanced heat, acidity, and visible vegetable particulates
  • Chipotle Sauce – smoky, mildly spicy condiment with a smooth texture for burgers, wraps, and bowls.

Hot & Swicy (Sweet + Spicy) Condiments

Formulated for the trending “swicy” flavour profile—sweet heat combinations with broad consumer appeal.
  • Chipotle Lime Sauce – smoky chipotle base balanced with citrusy lime for a bold, tangy profile
  • Hot Sriracha – intensified version of the classic Thai-style chili-garlic sauce with enhanced heat retention
  • Smoked Passion Chilli – exotic fruit-chili fusion with a natural smoky finish
  • Frank Buffalo Glaze – American-style wing sauce with vinegar-forward, buttery heat
  • Tangy Chilli Glaze – sweet-spicy glaze with a glossy finish, ideal for basting and coating
  • Chilli Pineapple Sauce – tropical-sweet base with chili infusion, suitable for glazing or dipping
  • Mango Habanero – fruit-forward, high-heat sauce with smooth viscosity and lingering heat